Featured Profile
About Randy's Steakhouse
Shortly after the railroad was built through the new town of Frisco in 1902, one of the town’s first settlers, T.J Campbell moved into a beautiful has now become Frisco’s most renowned steakhouse. In fact, Randy’s Steakhouse has been voted “Best Steakhouse” by Frisco Enterprise every year since 2006, and has certainly earned its reputation for elegance, comfort, and fantastic food. Randy Burks, owner and head chef of Randy’s Steakhouse, began his culinary career over thirty years ago, apprenticing under Dale Wamstad at Del Frisco’s Prime Steakhouse in 1986.
After years of learning kitchen management and the art of being a Sous/Head Chef, Randy purchased the T.J. Campbell home and opened Randy’s Steakhouse in 1995. Whether it’s through the cherished monthly wine dinners or hand cut steaks, Randy continues to deliver quality fine dining to the city of Frisco rooted in historic elegance.
Come enjoy the cool weather and quality meal on the patio of Randy’s Steakhouse in downtown Frisco.